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Dinner Menu



RAW & CHILLED




6 PACIFIC COAST OYSTERS*

cucumber mignonette, cocktail sauce, horseradish

$22



TUNA CRUDA*

ahi tuna, lemon oil, micro salad

$19



LIMONCELLO SEAFOOD MARTINI

shrimp, crab, avocado

$24



SHRIMP COCKTAIL

ginger sauce, cocktail sauce

$22



BEEF TARTARE*

house crostini, cured egg yolk

$19




PASTA




SEAFOOD TAGLIATELLE ALFREDO

shrimp, scallops, lobster, pesto

$41



MUSHROOM GNOCCHI

wild mushroom, artichoke, sun dried tomatoes

$29



FIVE CHEESE RAVIOLI

rosa sauce, asparagus

$26



SPAGHETTI & MEATBALLS

corso marinara, meatballs, basil

$26



SEAFOOD SCAMPI

clams, shrimp, scampi stock, linguine, tomato

$35



SHORT RIB PAPPARDELLE

wild mushrooms, garlic chips, grana padano

$39



LASAGNA BOLOGNESE

prosciutto bechamel, spinach, mozzarella

$29




SEAFOOD




SEA BASS POMODORO

pomodoro risotto, fried squid ink pasta, balsamic reduction

$41



KING SALMON FILLET

fennel cream, spring herb risotto, roasted asparagus

$39




SALAD




GREEN GODDESS WEDGE

gorgonzola, bacon, heirloom tomatoes

$14



ITALIAN CHOPPED SALAD

salami, aged provolone, white balsamic

$14



CORSO HOUSE SALAD

sherry walnut vinaigrette, feta, roasted beets

$13



CAESAR CARDINI SALAD

lime, foccacia crouton

$15



BURRATA SALAD

raspberry sherry gastrique, candied walnuts

$18




STEAK

served with your choice of side




8 OZ FILET MIGNON

$49



FILET GORGONZOLA

bacon, cognac green peppercorn sauce

$56



OSCAR STYLE FILET

lump crab, asparagus, béarnaise sauce

$63



FILET SURF & TURF

grilled shrimp scampi, garlic butter

$63



16 OZ SRE RIBEYE SILVER

$60



34 OZ PORTERHOUSE

for two

$120



8 OZ SRE FLAT IRON

$48




APPETIZERS




CALAMARI & SHRIMP FRITTO MISTO

san marzano marinara, basil remoulade

$20



ITALIAN MEATBALLS

calabrian marinara, herb ricotta

$19



FRIED CAPRESE

Basil pesto, tomato, balsamic, fried burrata

$17



LUMP CRAB CAKES

basil oil, red pepper vinaigrette, arugula

$22



SAUSAGE & PEPPERS

shaved fennel, garlic, oregano

$20




SOUP




SUMMER TOMATO BISQUE

basil oil, grana padano

$9



NEW ENGLAND CLAM CHOWDER

smoked bacon, leeks, fresh thyme

$9




CHICKEN




CHICKEN PICCATA

lemon caper wine sauce

$28



CHICKEN MARSALA

cremini mushroom sauce

$29



CHICKEN PARMESAN

basil marinara, mozzarella

$28




SIGNATURE ENTRÉES




SNAKE RIVER FARMS PORKCHOP

bourbon bacon jus, polenta, broccolini

$42



STEAK TIP GNOCCHI

peppercorn sauce, fried gnocchi, demi-glace

$37



14 OZ STEAK & HOUSE FRIES

charbroiled new york sirloin, corso steak sauce

$41




ON THE SIDE




TRUFFLE MAC & CHEESE

five cheese blend

$13



JUMBO ASPARAGUS

artichoke lemon olive oil

$10



GARLIC MASHED POTATOES

parmesan

$10



WILTED HAZELNUT SPINACH

brown butter

$10



IDAHO BAKED POTATO

sour cream, butter, bacon, cheddar

$8



BROCCOLINI

sun dried tomato pesto, pinenuts, lemon

$10



WILD MUSHROOMS

garlic, dry sherry

$10


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