Dinner Menu
RAW & CHILLED
6 PACIFIC COAST OYSTERS*
cucumber mignonette, cocktail sauce, horseradish
$22
TUNA TARTARE*
lemon oil, balsamic, micro salad
$19
LIMONCELLO SEAFOOD MARTINI
shrimp, crab, avocado
$24
SHRIMP COCKTAIL
ginger sauce, cocktail sauce
$22
BEEF CARPACCIO
caper berries, olives, grana padano
$21
PASTA
SEAFOOD TAGLIATELLE ALFREDO
shrimp, scallops, lobster, pesto
$45
CAPELLINI
wild mushroom, artichoke, sun dried tomatoes
$26
CLASSIC RADIATORI
fennel sausage, sweet peppers, garlic wine sauce
$27
SPAGHETTI & MEATBALLS
corso marinara, meatballs, basil
$28
CLAM & SHRIMP LINGUINE
little neck clams, garlic white wine sauce
$35
SHORT RIB PAPPARDELLE
wild mushrooms, garlic chips, grana padano
$39
LASAGNA BOLOGNESE
prosciutto bechamel, spinach, mozzarella
$29
SEAFOOD
MISO MARINATED HALIBUT
spinach asparagus salad, carrot vinaigrette
$45
KING SALMON FILLET
fennel cream, spring herb risotto, roasted asparagus
$39
SALAD
GREEN GODDESS WEDGE
gorgonzola, bacon, heirloom tomatoes
$14
ITALIAN CHOPPED SALAD
salami, aged provolone, white balsamic
$14
CORSO HOUSE SALAD
sherry walnut vinaigrette, feta, roasted beets
$13
CAESAR CARDINI SALAD
lime, foccacia crouton
$15
BURRATA SALAD
raspberry sherry gastrique, candied walnuts
$18
STEAK
served with your choice of side
8 OZ FILET MIGNON
$49
FILET GORGONZOLA
bacon, cognac green peppercorn sauce
$56
OSCAR STYLE FILET
lump crab, asparagus, béarnaise sauce
$63
FILET SURF & TURF
grilled shrimp scampi, garlic butter
$63
24 OZ T-BONE STEAK
$70
16 OZ SRF RIBEYE SILVER
$60
34 OZ PORTERHOUSE
for two
$120
20 OZ BONE-IN NEW YORK
$68
8 OZ SRF FLAT IRON
$48
APPETIZERS
CALAMARI & SHRIMP FRITTO MISTO
san marzano marinara, basil remoulade
$20
ITALIAN MEATBALLS
calabrian marinara, herb ricotta
$19
FRIED CAPRESE
Basil pesto, tomato, balsamic, fried burrata
$17
STEAMED MUSSELS
garlic leek cream, tasso ham, tuscan foccacia
$20
LUMP CRAB CAKES
basil oil, red pepper vinaigrette, arugula
$22
SAUSAGE & PEPPERS
shaved fennel, garlic, oregano
$20
SOUP
SUMMER TOMATO BISQUE
basil oil, grana padano
$9
NEW ENGLAND CLAM CHOWDER
smoked bacon, leeks, fresh thyme
$9
CHICKEN
CHICKEN PICCATA
lemon caper wine sauce
$28
CHICKEN MARSALA
cremini mushroom sauce
$29
CHICKEN PARMESAN
basil marinara, mozzarella
$28
SIGNATURE ENTRÉES
SCF LOCAL PORK PORTERHOUSE
bourbon bacon jus, polenta, broccolini
$42
IDAHO BRAISED LAMB SHANK
pan jus, figs, prosciutto, broccolini, garlic mashed potatoes
$48
PEPPERED FILET TIPS
peppercorn sauce, haystacked onions, garlic mashed potatoes
$44
14 OZ STEAK & HOUSE FRIES
charbroiled new york sirloin, corso steak sauce
$45
ON THE SIDE
TRUFFLE MAC & CHEESE
five cheese blend
$13
JUMBO ASPARAGUS
artichoke lemon olive oil
$10
GARLIC MASHED POTATOES
basil oil, chives
$10
WILTED HAZELNUT SPIN-ACH
brown butter
$10
IDAHO BAKED POTATO
sour cream, butter, bacon, cheddar, green onion
$8
POTATO AU GRATIN
white cheddar, rosemary, roasted garlic
$10
BROCCOLIN
sun dried tomato pesto, pinenuts, lemon
$10
WILD MUSHROOMS
garlic, dry sherry
$10